Akira Back Singapore

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From Las Vegas, Jakarta, Bangkok, New Delhi, Dubai, Seoul and now, Singapore - Chef Akira Back presents Modern Japanese cuisine with Korean accents.

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Akira Back Singapore is also known as:

akira back singapore, akira back singapore city hall, akira back singapore 30 beach road

Akira Back Singapore Mentions

[New Menu] Yukhoe ($42). This was my first visit to this stylish restaurant at JW Marriott, and I loved their modern and creative reinvention of Japanese cuisine. 🔸 To start, we had this Yukhoe which is one of the 6 newly-launched dishes. Akira Back is predominantly modern Japanese, but you'll notice a Korean thread running through several dishes. Yukhoe is a raw beef dish common in Korea, and Akira Back has done reinvented this dish in several ways. 🔸 First, its modern presentation showcasing this like a Japanese gunkan, before you mash this and mix it all up and eat it like a Korean yukhoe or a steak tartare. 🔸 Next is the reimagination of the recipe and the use of premium ingredients. While yukhoe uses lots of garlic, this version here uses diced nashi pear which has very similar texture. With sesame soy, seaweed caviar, quail egg and premium Tajima wagyu, it has all the taste characteristics of la yukhoe - garlicky, nutty, a little sweet, with a hint of spicy heat. 🔸 Other new dishes launched includes the Shiso Sea Bass, Salmon Tiradito, Amaebi Toast with Uni. More about these in other posts. 🔸 [Hosted] #JWMarriottSG #JWMarriott #AkiraBack #ChefAkiraBack #foodphotography #fujixt2 #fujifilm #burpple #lovefood #sgfoodies #sgfood #foodsg #instasg #foodstagram #instafood #instafood_sg #hungrygowhere #restaurantsg #yukhoe #sgig #cafehoppingsg #thedailybite #burpplesg #beeftartare #wagyu #晩ごはん #夕ご飯 #夜ごはん #和牛 #和食
Justin Teo
Nov 14, 2018